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Food Microbiology

FRAZIER,william c.

Food Microbiology by W.C.Frazier and D.C.Westhoff - 5th ed. / - New Delhi: McGraw hill, 2014. - 492p.: 22x15cm.+ 5953.

It include Index.

ISBN: 9781259062513

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Food Microbiology
WESTHOFF,dennis c

Dewey Class. No.: 641.392

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