Modern food microbiology: / K. R. Aneja
Material type:
- 9789386800022
- 664.001579 ANE/M
Item type | Current library | Call number | Copy number | Status | Date due | Barcode | |
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SBSSM | 664.001579 ANE/M (Browse shelf(Opens below)) | Available | 10960 | |||
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SBSSM | 664.001579 ANE/M (Browse shelf(Opens below)) | C;1 | Available | 10961 |
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660.65 GLI/M Molecular biotechnology | 664 NIE/I Introduction to the Chemical Analysis of Foods / | 664 SRI/F Food Science | 664.001579 ANE/M Modern food microbiology | 664.001579 ANE/M Modern food microbiology | 664.001579 GAR/L Laboratory Manual of Food Microbiology / | 664.001579 IYE/I Introductory Food Microbiology |
Includes index
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